The Anti-Allergy Diet

Are hidden food allergies making you gain weight? Mark Hyman, MD, has a 3-week anti-allergy diet to help get your system back on track so you can start shedding pounds.

Posted on | By Dr. Mark Hyman | Comments ()

Week 2: Repair Your Digestive Tract

If your gut is damaged by dairy, repair it with healthy bacteria found in probiotics. Choose a probiotic supplement that contains both bifidobacterium and lactobacillus bacteria. Select a product in pill or powder form that has 10-50 billion colony-forming units (CFUs) and take that amount daily. Be wary of liquid-based products, which may not be as active, along with food products with added probiotics. Click here for a smart guide to purchasing probiotics. 

Week 3: Reboot Your Body

Now that you have a clean digestive slate, it’s time to reboot and see if dairy was causing your weight gain. Start by adding one dairy food back at a time and keep a food log of your body’s reactions. Ask yourself: Am I more tired? Am I bloated? Do I have fluid retention? All of these potential factors could be clues that you have a hidden food sensitivity to dairy.

If you think you’re allergic to dairy at the end of three weeks, see your doctor for a blood test, which can help determine if you have elevated levels of a certain antibody that could be causing inflammation. If you are indeed allergic, you can use the above plan stay allergy- and inflammation-free.

Article written by Dr. Mark Hyman
Author