The Best and Worst for Weight Loss
With the surplus of goods and information available, it’s often hard to differentiate what actually works from what’s full of empty promises. Learn about the products that will help you to effectively drop the pounds, and avoid the ones that don’t deliver.
Glucomannan is a natural thickening agent derived from a root. It is used in Asia to thicken noodles and tofu. You can add glucomannan powder to thicken soups and stews; this added fiber will keep you fuller for longer periods of time and less likely to eat mindlessly. Glucomannan is also available in capsule form, and is available at most vitamin stores for under $10; take it with a lot of water.
Ephedrine dangerously speeds up the heart rate which can ultimately damage the arterial walls. The FDA has rejected three prescription diet pills this year alone. To learn more about the dangers of diet pills, click here. To learn about the diet shortcuts Dr. Oz would never take, click here.
Best: Inca Peanuts
Inca peanuts, grown in the Andes mountains and Amazon rainforest of peru, are loaded with vitamin E, and have 3 times the amount of omega-3s and twice the fiber as walnuts. An ounce of these nuts contains 5 grams of fiber – that’s 20% of the recommended daily value. They are also known as Sacha Inchi nuts and are available online or at health food stores for about $10 a bag. To learn more about Dr. Oz-approved superfoods, click here.
Worst: Anything in Bar Form
From granola bars to protein and meal replacement bars, anything that’s a bar is your worst weight-loss snack choice. Many are loaded with sugar and fat. Some are made with sugar alcohol to cut down on calories, but this often causes gas and bloating as side effects.