Strawberry French Toast (Phase 1)
1 egg white
1 tsp vanilla extract
1/4 tsp ground cinnamon
1 slice sprouted-grain bread
1/2 cup frozen strawberries
2 tsp lemon juice
1/8 tsp stevia or xylitol
Whisk together the egg white, vanilla and cinnamon in a small mixing bowl. Soak the bread well in the mix, coating both sides.
Heat a nonstick skillet and place the bread onto the hot surface, turning occasionally to toast both sides.
While it cooks, heat the strawberries in a pan over low heat. When they are halfway softened, add the lemon juice and Stevia or Xylitol and cook until warm. Immediately pour over the French toast and eat!