Whether you suffer from digestion problems, bloating or other sour notes, Dr. Oz has the plan to get your gut health under control for good.
Food journalist Mark Schatzker dives into the unregulated “Greek” yogurt market and helps you figure out how to buy the healthiest Greek yogurt.
Food journalist Mark Schatzker discusses the difference between Greek yogurt and regular yogurt. Then, Schatzker explains what companies are doing to make fake Greek yogurt and what to look for at the store.
Owner of Seamore’s restaurant and noodle guru Michael Chernow breaks down the pros and cons of eating pasta and shares the best noodles to add to your diet.
Michael Chernow explains why noodles made from chickpeas can help lower your blood sugar. Plus, he reveals his surprising way to make meals healthier.
Core expert Dr. Mark Hyman shares the secrets to curbing your cravings, increasing your energy, and squashing your hunger.
Dr. Mark Hyman shares how adding healthy fats to breakfast, replacing sweet fats, and creating a ritual will help shut down your hunger throughout the day. Plus, the hunger-fighting smoothie and healthy snacks you should add into your workday.
Dr. Oz and Dr. Mark Hyman reveal why potato starch can help you stay full for longer.
Dr. Oz shares the three food groups to improve vision with Olympic hockey gold medalist Meaghan Mikkelson.
Olympic gold medalist Meaghan Mikkelson explains the benefits of taking USANA’s supplement Visionex for healthy eyes.
Olympic gold medalist Meaghan Mikkelson talks about her love for the snow, the reason she’s an early bird, and more!
You love the rich taste and thick texture of Greek yogurt, but are you eating the real thing? We pick out the imposters in our Food Truth Series, and we have your shopper’s guide to the best Greek yogurt out there.
We uncover the truth about the foods you love, starting with barbeque--can a hidden ingredient in the sauce be toxic to your...