Hungry Girl's Crunchy Wonton Strips
Bake healthier toppings for your soups and salads with this recipe.
Slice and bake store-bought wonton wrappers into crunchy and delicious strips. Top salads and soups with a small portion of these strips as a healthier alternative to croutons or tortilla strips.
- 8 small square wonton wrappers
1. Preheat oven to 325°F. Spray a baking sheet with nonstick spray.
2. Slice wonton wrappers into thin strips, lay them on the sheet. Bake until crispy, about five minutes.