Amy's Weight Loss Recipe

Delicious Raspberry, Blueberry & Almond Sherbet

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A healthy, homemade dessert option helping Amy on her path to wellness.


  • 6 oz frozen organic unsweetened raspberries
  • 6 oz frozen organic unsweetened blueberries
  • 1/2 cup slivered almonds
  • 1 cup nonfat organic milk (rice or soy milk is fine as well)
  • 2 tbsp agave nectar
  • 1 tbsp fresh sqeezed lemon juice
  • 1 tsp almond extract


Place all Ingredients except almonds in a food processor and blend until smooth. Once completely blended, fold in almonds. Place in freezer for 30 minutes. Remove and fold to add a little air into the sherbert and place back into freezer. Freeze for 2 hours before serving! Enjoy! Makes 4 under-200-calorie desserts!