Stay on your path to wellness with this breezy dessert that's under 200 calories a serving!
Makes 4 servings
- 6 oz frozen organic unsweetened raspberries
- 6 oz frozen organic unsweetened blueberries
- 1/2 cup slivered almonds
- 1 cup nonfat organic milk
- 2 tbsp agave nectar
- 1 tbsp freshly squeezed lemon juice
- 1 tsp almond extract
Place all ingredients except almonds in a food processor and blend until smooth.
Once completely blended, fold in almonds. Place in freezer for 30 minutes. Remove and fold to add a little air into the sherbert and place back into freezer.
Freeze for 2 hours before serving! Enjoy!