Ginger Molasses Cookies

Yield: 9 servings
Calories: 267
Theme: Desserts
Rating:
(1)
SAVE PRINT

These cookies are a variation on ginger snap cookies, made with natural sugars and a combination of delicious spices. Molasses adds a delectable sweetness to the cookies and a punch of potassium and magnesium. 

Ingredients

  • 4 1/2 oz butter (vegan butter optional)
  • 3/4 cup coconut palm sugar
  • 1/2 cup molasses
  • 1 tbsp cold water
  • 2 cups flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • pinch salt
  • 1 tsp cinnamon
  • 1 tsp ground ginger
  • 1/2 tsp ground nutmeg
  • 1/4 tsp ground cloves

Directions

Preheat oven to 350 degrees. 



Combine butter and sugar until creamy.



Add molasses and water and mix on a low speed until combined. 



Add dry ingredients and mix on a low speed until combined. 



Make balls with an ice cream scoop, 3.45 oz for each ball. 



Roll in additional coconut palm sugar.



Bake for 5-10 minutes. 



Makes 9 cookies. 

Watch The Video

This recipe was recently featured in Retail Stores’ Dirty Secret: Selling Used Underwear.

Your Video is Loading

Rating

Tried this recipe? Log in to DoctorOz.com to rate it and find more recipes just for you.

Rating

Tried this recipe? Share your rating below!

Love It
Like It
Good
Average
Poor