Jorge Cruise’s 2-Minute Cake

Whip up a fresh low-carb dessert in just minutes with this recipe from diet expert and best-selling author Jorge Cruise. Microwave it in a mug to enjoy the warmth and comfort, all while practicing portion control!

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Ingredients

  • 1/4 cup Truvia Baking Blend
  • 1/2 cup almond flour
  • 3 tbsp unsweetened cocoa powder
  • 1/8 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 2 tbsp coconut oil
  • 1 egg
  • 2 tbsp half and half

Directions

Mix all ingredients together in a bowl until the mixture is even and smooth (no lumps).

Pour 1/4 of the mixture into a mug and microwave for 2 minutes.

Refrigerate remaining batter for later!