Oolong Tea Berry Oatmeal

Yield: 1 servings
Calories: 370
Theme: New
Rating:  This recipe has not been rated
SAVE PRINT

You might want to think twice before ordering plain ol' oatmeal in front of Michelle Williams. Michelle makes a mean oatmeal. This recipe calls for cinnamon, ginger, berries, a variety of nuts, and--here's the kicker--green tea. It looks good on paper and tastes incredible.    

Ingredients

  • 1 cup minute oats
  • 1 3/4 cup water
  • 1/2 tsp ground cinnamon
  • 1/2 tsp ground ginger
  • 1/8 tsp salt
  • 1 tea bag ooglong green tea
  • 2 sliced strawberries
  • 1 handful blueberries
  • 1 handful blackberries
  • 4 walnut halves, roughly chopped
  • 1 tbsp sunflower seeds
  • 1 tbsp honey
  • 1 tbsp sweetened shredded coconut

Directions

1. In a saucepan, bring water to a boil and then remove it from the heat.

 

2. Whisk in cinnamon, ginger and salt.

 

3. Steep tea bag in hot water mixture for 3 minutes.

 

4. Pour minute oats in your bowl.

 

5. Pour hot water mixture over oats. Stir.

 

6. Let oats sit and come together for 2 minutes.

 

7. Lay, from right to left, strawberry slices, then blackberries, then line blueberries on top and along the crease between the two.

 

8. Add on walnuts and then use spoon to scoop on sunflower seeds.

 

9. Drizzle on honey.

 

10. Sprinkle on shredded coconut.

 

11. Take a moment to appreciate your artistry. Then, dig in!

Watch The Video

This recipe was recently featured in Food Truth Series: Is It Okay to Eat Granola?.

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