Oven-Roasted Caramelized Sweet Potato Rounds

Rating:  This recipe has not been rated
SAVE PRINT

Ingredients

  • 3 sweet potatoes
  • 1 tbsp grapeseed oil
  • salt
  • pepper

Directions

Cut sweet potatoes into 1/2-inch rounds. Add grapeseed oil, salt and pepper, stir to coat. Place wedges on cookie sheet and top with foil. Start in a cold oven (bottom heat will caramelize the sweet potatoes) and set to 400 degrees F for 30 minutes. Turn wedges over, remove foil and bake another 15 minutes until tops are very brown.

Rating

This recipe has not been rated

Tried this recipe? Log in to DoctorOz.com to rate it and find more recipes just for you.

Rating

This recipe has not been rated

Tried this recipe? Share your rating below!

Love It
Like It
Good
Average
Poor