Roasted red peppers are ideal for creating a creamy salad dressing without the fat and calories.
- 1 large roasted red pepper
- 1 clove garlic
- 2 tbsp balsamic vinegar
- 1/8 tsp salt
- 1/4 tsp pepper
- 1/2 tsp fresh thyme leaves
Combine all ingredients. Serve and enjoy.
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