Roasted Red Pepper Vinaigrette

Rating:  This recipe has not been rated
SAVE PRINT

Roasted red peppers are ideal for creating a creamy salad dressing without the fat and calories.

Ingredients

  • 1 large roasted red pepper
  • 1 clove garlic
  • 2 tbsp balsamic vinegar
  • 1/8 tsp salt
  • 1/4 tsp pepper
  • 1/2 tsp fresh thyme leaves

Directions

Combine all ingredients. Serve and enjoy.

For more recipes that are part of a plant-based diet, purchase 21-Day Weight Loss Kickstart by Dr. Neal Barnard.

Rating

This recipe has not been rated

Tried this recipe? Log in to DoctorOz.com to rate it and find more recipes just for you.

Rating

This recipe has not been rated

Tried this recipe? Share your rating below!

Love It
Like It
Good
Average
Poor