Robin's Vegan Chickpea Stew

Yield: 6 servings
Calories: 136
Theme: Dinner
Rating:  This recipe has not been rated
SAVE PRINT

This recipe is simple and easy, and although it only requires a few ingredients, it tastes like you used a whole lot more. Have your family believing you spent all day in the kitchen with this hearty dish, perfect for any night of the week.

Ingredients

  • 1 can chickpeas, drained and rinsed
  • 2 cups fresh or canned tomatoes
  • 2/3 cup potatoes, diced
  • 1 cup onion, sliced
  • veggies of choice, diced
  • 1 tbsp curry powder
  • 1 tbsp garlic or garlic powder
  • 1 tbsp turmeric

Directions

Combine all ingredients in slow cooker and cook on low for 6 to 8 hours.



Makes 6 servings.

Rating

This recipe has not been rated

Tried this recipe? Log in to DoctorOz.com to rate it and find more recipes just for you.

Rating

This recipe has not been rated

Tried this recipe? Share your rating below!

Love It
Like It
Good
Average
Poor