Sam Talbot's Baked Turnip Fries

Yield: 4 servings
Calories: 70
Theme: Snack
Rating:  This recipe has not been rated
SAVE PRINT
turnip-fries

An excellent source of vitamin C, turnips are delicious when baked. Try these spiced turnip fries from celebrity chef Sam Talbot that are baked, not fried, to perfection. Enjoy them as a snack, dipped in tartar sauce, or as a side dish next to battered cod for a healthy fish and chips dinner.

Ingredients

  • 1 lb turnips
  • 1 tbsp coconut oil or olive oil
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp paprika
  • 1/4 tsp garlic powder
  • 1/4 tsp dried parsley

Directions

1. Preheat oven to 425°F.

 

2. Peel turnips and cut into 0.5 inch sticks.

 

3. Place the turnips on a baking sheet lined with parchment paper. Coat turnips with coconut oil (or olive oil) and spices, making sure turnips are tossed well. Spread turnips in single layer over the baking sheet.

 

4. Bake for 30 minutes, flipping turnips at 15 minutes.

 

5. Increase heat to 450°F and bake for an additional 5 minutes.

 

6. Remove and serve immediately.

Watch The Video

This recipe was recently featured in Food Truth: Where Does the Shrimp You Buy Come From? .

Your Video is Loading

Rating

This recipe has not been rated

Tried this recipe? Log in to DoctorOz.com to rate it and find more recipes just for you.

Rating

This recipe has not been rated

Tried this recipe? Share your rating below!

Love It
Like It
Good
Average
Poor