Simple Croutons

Yield: 2 servings
Calories: 130
Rating:  This recipe has not been rated
SAVE PRINT

Ingredients

  • 2 slices whole grain bread
  • 1 garlic clove
  • Olive oil
  • Salt and pepper

Directions

Toast the bread until golden brown.

Cut the garlic clove into half and rub the toast on both sides with the cut side of the garlic.

Brush with a little of the oil if you like, it won't add much in terms of calories or grams of fat.

Sprinkle with salt and pepper.

Watch The Video

This recipe was recently featured in Gluten Warning Signs: The Next Epidemic?.

Your Video is Loading

Rating

This recipe has not been rated

Tried this recipe? Log in to DoctorOz.com to rate it and find more recipes just for you.

Rating

This recipe has not been rated

Tried this recipe? Share your rating below!

Love It
Like It
Good
Average
Poor