4-Ingredient Tomato Sauce

Ingredients

4 lbs fresh tomatoes, peeled and chopped

2 medium onions, chopped

4 cloves garlic, chopped

1/4 cup olive oil

Directions

Heat olive oil over medium heat in a large iron skillet or saucepan.

Add onion and garlic. Sauté until onion is tender, approximately 5 minutes.

Add tomato and heat to a boil. Reduce heat and simmer uncovered for about 2 hours, stirring often or until sauce has thickened.