Chris Powell’s Low-Carb Daily Meal Plan

Added to Recipes on Fri 10/07/2011

Afternoon Snack: Roast Beef Rolls



3 oz low sodium deli roast beef (approximately 3 slices)

2 tbsp black olive tapenade

3 leaves of romaine lettuce

3 slices of tomato



Spread olive tapenade over slices of roast beef.


Place 1 roast beef slice on each leaf of romaine lettuce, and top with tomato slice.


Roll lettuce leaves tightly into rolls and plate.