Frozen Grape-Aid

Added to Recipes on Wed 05/01/2013


1 cup halved red or green seedless grapes

1/2 cup blueberries

12 mint leaves

1 lemon, cut into 8 wedges 

Crushed ice

1 liter club soda



In a large reusable plastic bag, combine the grapes and blueberries and freeze overnight. 


Have 4 glasses set and ready. In a beverage shaker, combine the mint leaves, frozen blueberries and grapes, and 4 of the lemon wedges. Grind together with a muddler or pestle until combined. 


Divide the fruit mixture evenly among the 4 glasses. Top with crushed ice and club soda, garnish with a lemon wedge, and chill out.