Healthy Holiday Cranberry Oatmeal Cookies

Added to Recipes on Fri 12/16/2011

Light Vanilla Frosting 


This frosting works well for cupcakes, cakes, or cookies.


 


Ingredients


3/4 cup powdered sugar


1/4 cup natural sweetener or other sugar alternative for baking


2 tbsp low-fat margarine


1 1/2 tsp fat-free creamer or low-fat milk


1/4 tsp vanilla extract (you can change flavoring if you would like a different taste)


About 8 drops food coloring (for colored frosting)


 


Directions


Add powdered sugar, sugar substitute, margarine, milk and vanilla to a small mixing bowl and beat on medium speed to blend until smooth. This will take a few minutes, because the sugar substitute takes a while to dissolve. Frost cookies and enjoy!