Jamie Oliver’s Yogurt Dressing

Added to Recipes on Tue 12/14/2010


1/3 cup of plain yogurt

2 tbsp of white or red wine vinegar

1 tbsp of extra-virgin olive oil

Pinch of sea salt and freshly ground pepper



Put everything into a jam jar, put the lid on the jar and shake well.


From JAMIE'S AMERICA by JAMIE OLIVER. Published by Hyperion. Available wherever books are sold. All Rights Reserved.