Ingredients
Makes 8 servings
5 cups chopped apples
3 cups water
2 scoops (10 g) PGX
1 tsp cinnamon
Pinch sea salt
2 packets stevia
1/3 cup lemon juice
2 tsp honey
Directions
Place apples and water into a medium pot. Bring to a boil, then lower heat and simmer for 5 minutes. Remove from heat and add remaining ingredients, stirring well to combine.
Enjoy as is or use as a substitute for apple pie filling.
Pie Directions
Place one recipe of apple snax into a prepared pie crust. Top with a crunchy organic granola of your choice. Serve immediately.
Nutritional Information
Per serving
40 calories
0 g fat
9 g carbohydrates
2 g protein
2 g fiber