Steel-Cut Oatmeal with Apricots

Added to Recipes on Tue 04/26/2011


1/2 cup steel-cut oats

1 1/2 cups liquid

4-6 chopped apriots



Bring the liquid to a boil. Add the oats, boiling them for 5 minutes. Remove the heat, cover and allow to sit for about 10 minutes. If you are going to add a flavoring, stir in the oats just after they come off the heat, but before you cover them.


Add apricots and a pinch of nutmeg.


For more recipes that are part of a plant-based diet, purchase 21-Day Weight Loss Kickstart by Dr. Neal Barnard. Click here to purchase your copy.