The Burger Lover's Guide to Buying Beef

Consumer expert Lisa Lee Freeman shares her tips for buying the best beef for burgers.

Making the perfect juicy burger is all about the beef, but you don't have to be a butcher to know the key to buying the best quality patties. Lisa Lee Freeman, a consumer expert, breaks down what to look for on food labels to learn the quality of the meat the next time you're ready to fire up the grill. 

Good Quality

  • No antibiotics (phrases you might see include: "no antibiotics administered" or "raised without antibiotics")

Great Quality

  • Organic
  • American Grassfed Association

Gold Standard Quality

  • Grass-fed and organic

Here's Why Your Heartburn Just Won't Go Away

Dr. Oz viewer Rose wants some help!

Dr. Oz talks to viewer Rose, who says her heartburn never seems to go away even after taking antacids. Watch the video below to see what could be giving Rose such bad heartburn (food, activities) and what she can do to help get rid of it.