Bacon, Egg & Cheese Microwave Breakfast Sandwich

Make breakfast on-the-go with this easy egg sandwich recipe that can be made entirely in the microwave. In just over a minute you can have a delicious breakfast sandwich to keep you full and satisfied until lunch. 

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1 English muffin (toasted)
1 egg
2 tsp water
salt and pepper (to taste)
1 slice of your favorite cheese
1 slice Canadian bacon

Spray a microwave-safe bowl with cooking spray. Crack one egg into the bowl and add in 2 tsp of water; scramble. Add salt and pepper.

Cover scrambled egg with a damp paper towel and put in the microwave for 40 seconds to 1 minute.

Assemble the sandwich. Microwave for another 20 seconds, or until cheese is melted. Enjoy!

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