12 Surprisingly Salty Foods

Uncover hidden sources of salt that could be putting your health at risk.

12 Surprisingly Salty Foods

You can exceed your daily sodium limit — without even reaching for the salt shaker! There are many hidden sources of salt in foods besides fatty snacks and fast food. According to the American Heart Association, you should be consuming no more than 2,400 mg of salt per day and no more than 1,500 mg if you already have high blood pressure. By reducing the amount of salt in your diet and carefully choosing your meals, you can greatly decrease the risk of heart disease and stroke. Be a conscious consumer and learn which foods are potential salt traps.

Watch: Hidden Salt Shockers


Bread

Carbs aren’t the only thing you should be concerned about when you pick up a loaf of bread at the store. One single slice of bread ranges from around 100 to 300 mg of sodium — and we usually use two of them! Even breads like French bread contain 425 mg of salt per slice. Try to cut down on bread as much as possible to reduce your risk of chronic illness.

Watch: The Biggest Whole-Grain Traps

From Cerebral Palsy to Olympian: How This Athlete Beat the Odds

Nick Mayhugh, a world-class athlete in USANA's "Winner's Circle," is showing you how he fuels his body and ambition.


Nick Mayhugh grew up playing soccer like most American kids do. But unlike most kids, he had the elite skills to match his deep passion. He perfected his play, practiced into the nights and dedicated his young life to the sport. For him, that meant secretly compensating for physical effects he was told were normal growing pains but that he knew weren't, like numbness on the left side of his body. So he pushed harder than the others, learning to play with just his right limbs and teaching himself to walk without a limp.

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