The 5-Day Mini-Fast Plan Instructions

Learn how to slim down the sane way without starving yourself.

The 5-Day Mini-Fast Plan Instructions

Fasting may seem like an extreme weight-loss measure but in order to lose weight, abstaining from food for a set period of time can help you drop a few pounds. The key to healthy and successful fasting, according to nutritionist Kellyann Petrucci, is to eat for eight hours a day, between 11 a.m. and 7 p.m., in between your non-eating hours. This way, you’ll nourish your body, balance your blood sugar, and maintain lower hunger hormone levels – all without depriving yourself unnecessarily. Get a jumpstart on your weight loss with this easy-to-follow five-day plan that will make you rethink the way you diet.

Watch: How Fasting Can Get Your Health Back on Track


Step 1: Hydrate

Before you start eating for the day, begin by rehydrating your body after a full night’s rest. Drink lemon water to flush out toxins and relieve bloat. In addition to water, coffee or tea all count toward your daily hydration goals so continue sipping throughout the day. Staying well-hydrated will extend the amount of time you can fast and keep hunger pangs at bay since the body often confuses hunger with thirst as well.

More: 9 Creative Ways to Drink More Water

Want to help lower your risk of getting cancer? The answer could be in the food you eat! Dr. John Whyte, chief medical officer at WebMD and the author of "Take Control of Your Cancer Risk," says there are three kinds of foods that could really help prevent cancer: garlic, fish and grapes. And what three kinds of foods should you avoid? Red and processed meats, refined grains, and alcoholic and sugary drinks. Watch the videos below to learn more about how food could be connected to your cancer risk.