We take the guesswork out of Thanksgiving with our guide to help get you through the holiday. Frozen turkey or fresh? We show which is best for your budget and how to get a juicy bird. To stuff or not stuff your turkey? See which is safer. Cranberry sauce: canned or homemade? We have a new twist on tradition. Plus, low-calorie wines that are good to your bottom line and your waistline.

You've heard of red wine and white wine but have you ever heard of blue wine? This blue version of wine is given a taste test to see how it compares to the classics.

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