We take the guesswork out of Thanksgiving with our guide to help get you through the holiday. Frozen turkey or fresh? We show which is best for your budget and how to get a juicy bird. To stuff or not stuff your turkey? See which is safer. Cranberry sauce: canned or homemade? We have a new twist on tradition. Plus, low-calorie wines that are good to your bottom line and your waistline.


During the holiday season, your time and kitchen space is more valuable than ever. How can you maximize both to entertain family and serve a delicious meal? Here are two small gadgets that may make a mighty difference.

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