America’s Avocado Frenzy: Have We Reached the Tipping Point?
Demand for avocados has skyrocketed by nearly 600% over the last 40 years, but have we reached a tipping point? Today, the truth about avocados: Are we overdoing it with this good fat? Then, tools to reach your full potential and stop self-sabotage.
Guests: Ellie Krieger , Merle O'Neal , Barry Michels , Mandy Harvey