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Now Playing Dr. Oz’s Trusted Food Investigators Debate: Breaking News, Food Trends & Traps
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Dr. Oz’s Trusted Food Investigators Debate: Breaking News, Food Trends & Traps

Chef Roblé, investigative correspondent Mara Schiavocampo, and food journalist Mark Schatzker dig in and debate what should and shouldn’t be on your plate. Find out where each of them stand on the rise of meatless meat – especially “Impossible Pork.”

Now Playing Does Meatless Pork Taste Like Real Pork?
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Does Meatless Pork Taste Like Real Pork?

Chef Roblé, Mara Schiavocampo, Mark Schatzker, and Dr. Oz try Burger King’s “Impossible Pork,” and agree that when it comes to taste the product is a homerun. Then, they discuss if we’ve gone too far with milk alternatives.

Now Playing Is Almond Milk Killing Bees?
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Is Almond Milk Killing Bees?

Dr. Oz’s food investigators discuss the dwindling population of bees – due to the use of pesticides on plants – and Dr. Oz suggests adopting bees if you have the opportunity. The panel weighs in on the buzz around Kim Kardashian’s milk-filled fridge.

Now Playing A New Change in Calorie Count To Go Nuts Over
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A New Change in Calorie Count To Go Nuts Over

Dr. Oz reveals that the USDA has discovered whole almonds and cashews have fewer calories than previously thought – 19% less for almonds and 16% less for cashews. Plus, CEO of Kind Snacks Daniel Lubetzky shares insight into the new nut news.

Now Playing People Who Eat Tree Nuts Live an Average of 3 Years Longer, According to a Study
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People Who Eat Tree Nuts Live an Average of 3 Years Longer, According to a Study

Daniel Lubetzky discusses his decision to fight back when the FDA asked Kind Snacks to remove the label “healthy” from its packaging. Then, Lubetzky reveals research linking nut consumption and longevity.

Now Playing Chef Jamie Oliver’s Healthy Hacks for Old-School Comfort Foods
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Chef Jamie Oliver’s Healthy Hacks for Old-School Comfort Foods

Chef Jamie Oliver joins “The Dish on Oz” foodies Gail Simmons and Jamika Pessoa to whip up lightened-up comfort foods that are delicious and exciting. Plus, watch chef Oliver making a healthy pizza at-home with his kids.

Now Playing How to Make a Lightened-Up Cottage Pie
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How to Make a Lightened-Up Cottage Pie

Chef Jamie Oliver shares his lightened-up cottage pie that’s loaded with veggies and a gravy base. Plus, chef Oliver reveals a not very well-known British ingredient called Marmite, and Dr. Oz approves of the taste.

Now Playing Find Out How Chef Jamie Oliver’s Lightened-Up Cottage Pie Compares to a Mincemeat Pie
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Find Out How Chef Jamie Oliver’s Lightened-Up Cottage Pie Compares to a Mincemeat Pie

Chef Jamie Oliver finishes off his mashed potato-topped cottage pie with lots of lentils and extra seasoning, and adds a side of simple steamed greens. Watch to see if the “The Dish on Oz” foodies miss the meat or approve of the veggie version.

Now Playing Learn How to Make a ‘Green’ Mac N’ Cheese Dish That’s Fun & Healthy
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Learn How to Make a ‘Green’ Mac N’ Cheese Dish That’s Fun & Healthy

Chef Jamie Oliver shares another lightened-up spin on classic mac n’ cheese. His healthy broccoli cheddar macaroni bake is creamy and creative. Find out how chef Oliver likes to “veg out” when he has down time.

Now Playing Chef Jamie Oliver Says to Keep Laughing to Live Longer
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Chef Jamie Oliver Says to Keep Laughing to Live Longer

Chef Jamie Oliver answers health questions asked by kids. Find out his favorite sport, how he stays in shape – when eating is his living – and more.

Now Playing Breaking Food News: Trends & Traps You Need to Know About
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Breaking Food News: Trends & Traps You Need to Know About

We investigate the foods you should keep on and off your plate. Plus, Jamie Oliver joins "The Dish" crew to cook up lightened-up comfort foods.

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Dr. Oz’s Trusted Food Investigators Debate: Breaking News, Food Trends & Traps
Originally aired on 1/22/2020

Chef Roblé, investigative correspondent Mara Schiavocampo, and food journalist Mark Schatzker dig in and debate what should and shouldn’t be on your plate. Find out where each of them stand on the rise of meatless meat – especially “Impossible Pork.”

Guests: Mark Schatzker , Mara Schiavocampo , Roblé Ali , Daniel Lubetzky , Dr. Drew Ramsey , Jamika Pessoa , Gail Simmons , Jamie Oliver , Daphne Oz , Bellamy Young

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