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Dr. Oz investigates the new controversial reports that claim there is no need to cut back on red and processed meat. Chief wellness officer at the Cleveland Clinic Dr. Michael Roizen fights back and breaks down the studies to help end confusion.
Dr. Mark Hyman, the founder and medical director at the Ultrawellness Center, shares four reasons why nutrition studies are so confusing. Chief wellness officer at the Cleveland Clinic Dr. Michael Roizen states the risks of red and processed meat.
Dr. Mark Hyman shows us how much meat is the right amount to eat, and Dr. Michael Roizen points out the impact on environmental health and human health. Plus, Dr. Hyman reveals why we need to change the way we grow food.
Dr. Oz reports on more breaking food news –– could chicken be giving us cancer? He breaks down concerning studies, and points out why we shouldn’t believe every headline we see. Learn the truth about the association between chicken and cancer.
Celebrity chef Ming Tsai tells us the biggest chicken concern is the way you cook it, and he points out which cooking methods could create carcinogens. Plus, he shares a healthy recipe for a non-sugar marinated chicken dish.
Radio personality Elvis Duran opens up about some of his very public life changes, involving his dramatic weight loss and recent marriage to his husband. Dr. Oz takes us back 10 years to when he prompted Duran to turn his life turned upside down.
Elvis Duran reveals what inspired him to come out, and offers advice to anyone who is struggling like he was 10 years ago. Plus, find out which celebrity he wants to re-interview to reach a deeper connection.
“The Dish on Oz” foodies – Jamika Pessoa, Vanessa Williams, Gail Simmons, and Gina Neely – carve up pumpkin spice-inspired recipes. First, Gail Simmons walks us through how to make a roasted pumpkin ravioli with brown butter and sage.
Gail Simmons adds the finishing touches to the beautiful pumpkin ravioli recipe, and the hosts dig in to see if the dish is as good as it looks. Find out what all they have to say about the flavors.
“The Dish” foodies Jamika Pessoa, Vanessa Williams, Gail Simmons, and Gina Neely rate a variety of pumpkin spice products on a scale of one to five. From almonds to body lotion, find out which products made the cut.
Radio personality Elvis Duran responds to four curious kids who want to know what he does to stay healthy. Find out how Duran stays in shape, why he believes laughter is the best medicine, and more.
We cover the latest breaking news on the cases making headlines, including complications pilingup for R. Kelly as he faces up to...