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How Many Germs Could One Lick Leave on Your Food?

Originally aired on 9/13/2019

The author of “What the Yuck,” Dr. Roshini Raj, reveals the lab results of Dr. Oz’s saliva swab, and shares the types of bacteria and viruses that could be passed on to others. Hear what supermarket guru Phil Lempert has to say about the viral trend.

Guests: Dr. Sandra Lee (Dr. Pimple Popper) , Meagan Good , DeVon Franklin , Jonathan Cheban (Food God)