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Perfectly Cooked Salmon in Just 6 Minutes

Originally aired on 2/07/2020

Chef Jordan Andino demonstrates how easy it is to transform parchment paper into a steamable bag to put your food in and pop into the microwave. Plus, chef Andino points out that this method enhances the texture and moisture of the fish.

Guests: Tia Mowry , Erika Vonie , Jordan Andino