Love your body's largest organ with these skin strategies.
Food journalist Mark Schatzker investigates various types of jerky and reveals the good, bad, and ugly. Plus, he shares why it’s an ideal snack for anyone on a low-carb, high-protein diet. Find out what to look for when you buy jerky.
Owner of The Cannibal, Christian Pappanicholas, shows food journalist Mark Schatzker how jerky is made. Then, three guests on low-carb diets share their reviews on ostrich, turkey, and beef jerky. Find out how they add the snack into their diets.
Dr. Oz shares how mayo went from being a gourmet ingredient to a processed condiment. Then, host of #KitchenHustle Charles Chen reveals how he successfully incorporates mayonnaise into his weight loss plan.
Host of #KitchenHustle chef Charles Chen reveals two healthy mayonnaise products: avocado oil mayo and vegan mayo. Both ingredients have lots of health benefits and less fat. Then, he shows how to make one-minute mayonnaise.
Celebrity chefs Alex Guarnaschelli, Jazz Smollett, and Grace Ramirez join Daphne Oz to dish out what they love most about Thanksgiving. Then, they break down the hot dish topics including Oprah’s turkey feast that went viral last year.
Daphne Oz, Alex Guarnaschelli, Jazz Smollett, and Grace Ramirez chat with chef Kenny Gilbert, who helped make Oprah’s epic Thanksgiving feast. Plus, they discuss the news about celebrities who pack butter, salad dressing, and hot sauce in their bags.
Alex Guarnaschelli reveals what she always keeps in her bag and Daphne Oz shares the surprising item she may start keeping in hers. Then, the ladies of The Dish, Dr. Oz, and the audience give their feedback on gravy-flavored candies.
Celebrity chefs Alex Guarnaschelli, Jazz Smollett, and Grace Ramirez join Daphne Oz to debate what constitutes dressing versus stuffing. Then, Guarnaschelli shares her signature pepperoni and mozzarella turkey dressing recipe.
Dr. Oz weighs in on the dressing and stuffing debate. Then, chef Alex Guarnaschelli shares how she keeps turkey breast from getting dry by covering it a cheesecloth soaked in melted butter.
TV host and professional chef Grace Ramirez dishes out the worst restaurant experience she’s ever had, the family staple she ate as a kid, her favorite cooking tool, and more!
Actress and chef Jazz Smollett dishes on the worst experience she’s ever had at a restaurant, the food she won’t eat under any circumstances, and her favorite meal to cook.
Personal chef Alex Guarnaschelli dishes out her favorite foods as a kid, the one food that must be on her Thanksgiving table, and more!
Dr. Oz, Jessie James Decker, Jordin Sparks, and a bunch of other celebrities share which foods are a must-have at their Thanksgiving tables.
For the first time, Dr. Oz goes behind prison walls to learn why a suburban mom and grandmother would do the unthinkable.