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Oz Investigates: Has Jarred Spaghetti Sauce Gotten Better?

Originally aired on 7/15/2019

Big-name restaurants and well-known chefs have joined the fray of jarred pasta sauce offerings. We investigate if the quality of these brands is better than everyday ones from the grocery store. Plus, hair removal horror stories.

Guests: Mark Schatzker , April Franzino , Rhenotha Whitaker , Dr. Whitney Bowe