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The Benefits of Grass-Fed Beef

Originally aired on 5/07/2018

Journalist Mark Schatzker explains how to use meat to eat more vegetables and which cuts of beef are the leanest options. Plus, scientist Allen Williams explains why grass-fed beef is better than grain-fed beef.

Guests: Mark Schatzker , Dr. Sonali Ruder , Rhenotha Whitaker , Priti Mahalanobis , Bob Nygaard , Kim Russo