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An Investigation Into Chicken at Fast-Food Chains

Originally aired on 9/19/2018

Investigative reporter Mara Schiavocampo reports on the truth about rotisserie, roasted, and grilled chicken at fast-food restaurants by comparing the ingredients. Find out if it’s worth removing from your diet.

Guests: Mara Schiavocampo , Danny Boome , Hitha Herzog , Donny Yoo , Dr. Ayesha Sherzai , Julia Collin Davison , Michael Hernandez