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The Secret Ingredient in Oz-Approved Red Velvet Cupcakes

Originally aired on 4/19/2018

Pastry chef and America’s Test Kitchen host Bridget Lancaster reveals the surprising vegetable that adds a natural sweetness and moisture to baked goods. Then, learn how to use them in a healthy red velvet cupcake recipe.

Guests: Cassidy Wolf , Dr. Casey Jordan , Bridget Lancaster , Bob Roth