Why are so many food dyes banned outside the US used here? Should you be worried? See what we uncover in our Food Truth Series. Then, we answer 99 of your biggest food questions. Should you put ketchup in the fridge? What’s the “half” in fat-free half and half? Does bacteria grow in your slow cooker? We have the answers.
Become an insider
Subscribe to Dr. Oz’s free, daily newsletter and get his exclusive, personal tips for living your best life.