Below is a statement on behalf of Kraft:

The safety and quality of our products is our highest priority and we take consumer concerns very seriously. We carefully follow the laws and regulations in the countries where our products are sold. In the US, we only use colors that are approved and deemed safe for food use by the Food and Drug Administration. 


We expanded our line of KRAFT Mac & Cheese (KMC) offerings. We know some people prefer foods without certain ingredients – we now offer a multitude of products without added colors, as well as products with natural food colors including our KMC Organic Cheddar along with the following:

  • KMC Organic White Cheddar
  • KMC White Cheddar
  • KMC Alfredo
  • KMC Deluxe Original Cheddar
  • KMC Deluxe Four Cheese
  • KMC Deluxe Sharp Cheddar
  • KMC Homestyle Creamy Parmesan Alfredo
  • KMC Homestyle Sharp Cheddar and Bacon
  • KMC Homestyle Classic Cheddar
  • KMC Homestyle Hearty Four Cheese
  • KMC Homestyle Bowl Southwest Tortilla
  • KMC Homestyle Bowl Creamy Broccoli with White Cheddar
  • KMC Cup Alfredo

For more information, contact the International Food Information Council (IFIC):

IFC: Food Colors

IFC: Q&A: Do Food Colors Cause Hyperactivity?

4 Steps to Shedding Your Pandemic Pounds

Forgive yourself, and start walking toward a healthier you.

For those of you who have put on the Pandemic Pounds or added several new COVID Curves, you are not alone. Alarmingly, the American Psychological Association has recently published that almost half of all adults in their survey now have a larger physique. In fact, 42% of people reported gaining roughly 15 pounds (the average published was surprisingly 29 pounds but that included outliers) over the past year. Interestingly, 20% of adults in this survey lost about 12 pounds (I am surely not in this group). Clearly, there is a relationship between stress and weight change. In addition, one in four adults disclosed an increase in alcohol consumption, and 67% of participants distressingly revealed that they have new sleeping patterns.

This past year has brought about what has been called the 'new normal.' Social isolation and inactivity due to quarantining and remote working have sadly contributed to the decline in many people's mental and physical health, as demonstrated by the widespread changes in people's weight, alcohol consumption, and sleeping patterns. Gym closures, frequent ordering of unhealthy takeout, and increased time at home cooking and devouring comfort foods have had a perceptible impact. In addition, many people have delayed routine medical care and screening tests over fear of contracting Covid-19 during these visits. Unfortunately, the 'new normal' has now placed too many people at risk for serious health consequences, including heart attacks and strokes.

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