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Paula Deen has lost over 40 pounds and has maintained her weight loss for over two years by swapping out ingredients to reduce fat and calories. Paula's key to weight loss is moderation and accountability, and one day a week she still enjoys good old southern cooking with biscuits and all. Only now she will have one biscuit instead of three.
This brand new cookbook presents lightened up versions of fifty of Paula's classic southern recipes and presents new recipes that cuts the calories but not the delicious taste!