Quick, Easy, and Delicious Quinoa Recipes

Just a few years ago, quinoa was a hard-to-pronounce grain rarely seen outside of natural or health food stores. The ancient grain’s exploding popularity is easy to understand: quinoa is cheap and filling, healthy and delicious, and a versatile addition to any kitchen. With its nutty crunch, quinoa is ideal for grain-based salads, breakfast, and as an add-in for veggie burgers, fish cakes, and much, much more. See our favorite recipes featuring the healthy supergrain.