Beet and Avocado Salad

Yield: 4 servings
Calories: 203
Theme: Salads
Rating:  This recipe has not been rated
By Ulli Stachl
SAVE PRINT
Comments

While many people don't like beets, this salad combination may make beet-haters reconsider. Plus, avocados are filled with heart-healthy fats and nutrients that your body loves. 

Ingredients

  • 3 cups diced raw beets
  • 1 avocado, pitted and diced
  • 1 medium sweet onion, diced
  • 1/2 cup torn cilantro
  • 2 tsp maple syrup
  • pinch of salt
  • 3 tbsp apple cider vinegar
  • 2 tbsp grapeseed oil

Directions

1. Combine raw beets, avocado, onions, and cilantro in a bowl. 

 

2. Mix together maple syrup, apple cider vinegar, grapeseed oil, and salt to make dressing. 

 

3. Drizzle dressing on portioned servings and enjoy. 

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