Name: The Brain Bowl
Yield: 3
Ingredients: 1 large sweet potato or two small sweet potatoes; skinned and sliced into 1/2 inch thick slices 1 tbsp extra-virgin olive oil 1 (15 oz.) can chickpeas; drained and rinsed 1 tsp turmeric powder 1 tsp coriander 1 tsp cumin 1/2 tsp smoked paprika 1/2 tsp garlic powder 1/2 tsp cayenne powder 1 cup uncooked quinoa 1/4 tsp turmeric powder 1/8 tsp salt 3 cups kale; massaged with a teaspoon of lemon juice and a pinch of salt (or spring mix) 1 avocado; sliced 2 tbsp sunflower seeds 1 tbsp hemp seeds