Crispy Crunchy Apple Crumble

Yield: 4 servings
Calories: 165
Theme: New

Few desserts are supposed to fall apart, but this recipe calls for a crispy, crunchy apple dessert that will crumble into perfection. Chances are, you already have the ingredients you'll need to get started.           


  • 2 firm apples
  • 1 cup rolled oats
  • 1 tbsp cinnamon
  • 1/2 tsp ground coriander
  • 1/4 tsp salt
  • 1/2 cup applesauce (no sugar added)
  • 1 tbsp maple syrup
  • 2 tsp melted coconut oil
  • 2 tbsp lemon juice


1. Preheat oven to 350°F.


2. Cover large baking sheet with parchment paper.


3. Cut apples crosswise into 4 rounds each.


4. In a medium bowl, mix oats, cinnamon, coriander, salt, applesauce, maple syrup, coconut oil, and lemon juice until well-combined. Divide mix into 8 equal portions and spread onto each apple round. Place on baking sheet.  


5. Bake for 10-15 minutes, until crispy on top. Then, let the apples cool. 


6. Serve and enjoy!




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