Delicious Raspberry, Blueberry & Almond Sherbet

Stay on your path to wellness with this breezy dessert that's under 200 calories a serving!

Makes 4 servings

6 oz frozen organic unsweetened raspberries
6 oz frozen organic unsweetened blueberries
1/2 cup slivered almonds
1 cup nonfat organic milk
2 tbsp agave nectar
1 tbsp freshly squeezed lemon juice
1 tsp almond extract
Place all ingredients except almonds in a food processor and blend until smooth.

Once completely blended, fold in almonds. Place in freezer for 30 minutes. Remove and fold to add a little air into the sherbert and place back into freezer.

Freeze for 2 hours before serving! Enjoy!