1 frozen meatless hamburger-style patty
1 light hamburger bun (whole wheat or whole grain)
1 slice tomato
1 slice onion
1/2 lettuce leaf
3 hamburger dill pickle chips
1 tsp light mayonnaise
1 tsp ketucup
Bring a skillet sprayed with nonstick spray to medium heat. Cook patty for 4 minutes per side, or until cooked through. Split bun into halves and place patty on the bottom half. Top with tomato, onion, lettuce, and pickle slices. Spread the top half of the bun with mayo and ketchup, and place it on top of the stack!