Lemon Coffee Add a boost to your coffee with vitamin C-rich lemon. It's a great way to get your lemon water and coffee in the morning simultaneously. If you prefer, you can add a dash of brown sugar to balance out the drink's acidity.
lemon 1 cup water 1/2 cup warm milk 1 oz espresso brown sugar, to taste 1. Peel, cut, and zest one lemon. 2. Mix water, lemon zest, and brown sugar. 3. Boil mixture for 9 minutes. Let cool overnight. 4. Mix lemon blend with warm milk. 5. Pour blend into a cup of espresso coffee and enjoy. 1