Lemon Tahini Herb Sauce

Your Brain Bowl will soon have its star ingredient--a lemon tahini herb sauce. This recipe is an absolute keeper.  

Recipe by Dr. Ayesha Sherzai, a neurologist and co-director of The Brain Health & Alzheimer's Prevention Program at Cedars-Sinai


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1/4 cup tahini
1 clove garlic, minced
1/2 lemon, juiced
1/4 cup almond milk
2 tbsp chopped dill
1/8 tsp salt, or to taste

1. Combine all ingredients and chill before serving with the Brain Bowl

 

 

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