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Makes 8 servings
Place apples and water into a medium pot. Bring to a boil, then lower heat and simmer for 5 minutes. Remove from heat and add remaining ingredients, stirring well to combine.Enjoy as is or use as a substitute for apple pie filling.Pie DirectionsPlace one recipe of apple snax into a prepared pie crust. Top with a crunchy organic granola of your choice. Serve immediately.